If you’re coming to Venice and want to do more than just see the city, we’ve got the perfect way to taste it too. On our Venice Authentic Food Experience, you’ll go beyond the guidebooks to discover the city’s most delicious street food with the help of a local expert. You won’t just eat like a local—you’ll live like one for an evening.

We couldn’t miss our chance to share the best mobile bites in Venice. Here’s our selection of the most unmissable street food experiences in the city!

Scartosso De Pesse Frito: Classic Venice Street Food

Fried fish in a paper cone, or scartosso de pesse frito, couldn’t be something more rooted in Venetian traditions.

Although a list of the best street food in Venice couldn’t exist without it, the perfect scartosso isn’t so easy to find: it must have that delicate balance between the crunchiness of the crust and the softness of the fish.

Not all fried fish falls within this description. But to make sure you’ll find the perfect scartosso, we’ve decided to reveal to you the only two places where culinary prowess can create works of art:

1. Frito-Inn (Campo San Leonardo, 1587): a minuscule place where rings of fried squid and shrimps are a must.
2. Acqua e Mais (Campiello dei Meloni, 1411-1412): proudly traditional, you’ll find fried fish, vegetables, & more.

Insider’s Tip: Scartosso de pesser frito, spoken outside of Venice, is a local dialect. Using this term elsewhere might not be understood, unless you happen to meet a fellow Venetian.

Cicchetti: The best street food in Venice

Question: What are bite-sized delights perfect for holding in your hand?
Answer: Cicchetti in Venice.

It doesn’t matter if they’re fish or meat, if they’re fried or not, or if they’re served with or without bread. As long as you drink something with them, you’re bound to call them cicchetti. 

Cicchetti are served in their own temples, called bacari. Scattered all around the city, these old traditional taverns are the places where true Venetians meet their friends and unwind after a long day at work. Try an authentic local experience by hopping from one bacaro to another, and never stop at the first one!

Mozzarella in Carrozza: A hand-held delight

Mozzarella in carrozza is a slice of mozzarella and a little anchovy in sandwich bread, battered and fried. And it has gained all Venetian respect as one of the most incredible street foods in Venice.

This recipe traveled from one seaside town to another: born in Naples, it was adopted by Venice. But the original version misses the fundamental detail of the anchovy, which makes all the flavors dance in harmony as if on a carousel.

You can find the best mozzarella in carrozza in Rosticceria Gislon (Calle de la Bissa, 5424/a). But, if you want to take an even greater risk, you should also trust El Sberlefo (Calle S. Pantalon, 3757) for adding its own twist to the tradition: a slice of ham instead of the anchovy.

Gelato: A sweet treat (& beloved street food in Venice)

The creamy, cold pleasure of a true gelato, could you even think about something more delightfully sweet? During the warm days of summer, a cool gelato can give you that extra energy to go the extra mile (quite literally) and keep sightseeing.

There are so many places for a great gelato in Venice, whether you’d want a cup or a cone. But remember: to the complete and authentic experience, indulge your sweet tooth and put some whipped cream on top!

Chinese dumplings

The link between Venice and the Far East has always been strong. It’s no coincidence that Marco Polo, the first European explorer to arrive in China, came from Venice. You can see this connection in the fine arts, architecture, and even among the students. Did you know that the University of Venice is one of the best places in Italy to study Chinese languages?

But there isn’t a better way to prove this bond than food. Enjoy the experience of being carried to the Far East with just one bite! The best place to have Chinese dumplings is Ravioleria Venezia. But don’t stop at just dumplings, try also their amazing bao zi. 

Aperol Spritz in Venice

Although not technically a food, it’s worth mentioning on this list of street food Venice for two reasons:

1. In Italy, public drinking is allowed. So, in most places you can casually grab a drink and sip it as you saunter down the street.
2. The Aperol Spritz cocktail, featuring Aperol as its main ingredient, was not founded in Venice but has become synonymous with the city’s culture.

Street food Venice advice

In Venice, you’ll encounter two types of people: those on a mission, swiftly navigating the city, and the dreamy wanderers, lost in the charm of their surroundings. If you identify with the latter but still crave a street food experience, opt for a quieter spot away from the bustling crowds in the heart of the city.

To avoid unwanted attention or scuffles in the street, also steer clear of sitting on bridge steps to ensure a calm moment to enjoy your Venice street food.

Why Join This Tour?

You could wander Venice looking for these foods on your own… but why risk missing the best spots?

On this expertly curated experience, you’ll:

• Discover where locals really eat (hint: it’s not where the crowds are).

• Try over 6 different dishes and local drinks.

• Learn fascinating stories behind the food from a local guide.

• Enjoy the city during its most magical time—sunset and early evening.

Update Notice: This post was updated on January 26, 2024.

Want to upgrade your experience by exploring Venice alongside an expert guide? Join our Venice at Sunset: Cicchetti, Food & Wine Tour to discover local secrets and sample more of the city’s best bites!

The post 6 Must-Try Street Foods in Venice: Fried Fish, Dumplings, Cheesy Bites, & More appeared first on Devour Tours.

Fill Up on Beautiful Art

Padua has plenty of attractions for art history buffs. If you love art, then there are three main sites you must see:

Cappella Degli Scrovegni

The Scrovegni Chapel is a masterpiece from the father of the Renaissance, Giotto. Lushly painted frescoes climb the walls and curved ceilings, making for a truly awe-inspiring experience. It’s no wonder the Chapel is a UNESCO World Heritage site!

Basilica of Saint Anthony

Saint Anthony is so popular in Padua that he is known by the locals as simply Il Santo, The Saint. The whole complex is dedicated to Il Santo, who was known for his many miracles. The Basilica will intrigue architecture lovers with its mix of Gothic and Romanesque styles, while curious travelers will enjoy learning more about the fabled life of Saint Anthony. 

Palazzo Della Ragione 

Another part of Padua’s UNESCO World Heritage Sites, this impressive palace dates back to the 1100s! Marvel at the high ceilings and history, where thirteenth-century courts had their place.

Insider’s tip: Looking for other cool places in Veneto? Check out our list of day trips from Venice!

Try the One and Only Spritz

Italy is a republic, but Padua is a monarchy, and its king is Spritz. Every day, at every hour, in every season or glass, Spritz is the reigning cocktail in every respectable bar. The classic Spritz recipe is three parts Prosecco, two parts of Aperol (or Campari), and a splash of soda water. But every Spritz in Padua is different depending on the place and the barman’s mood.

Our favorite places in Padua for Spritz are:

• Bar Nazionale, Piazza delle Erbe, 41
• Bacaro Padovano, Via S. Gregorio Barbarigo, 3 
• Bar Code, Via Dante Alighieri, 1

Insider’s Tip: If you have time, be sure to try the Spritz at the bars between the three main piazza (Piazze dei Signori, Piazza delle Erbe, Piazza della Frutta) and the ghetto, the ancient Jewish district.

If you’re tired of the same old recipe, you can find a twist to the tradition at La Yarda (Via Dondi dall’Orologio, 1) where you’ll find a colorful jungle of philosophy students. Bar Zanellato (Via dei Fabbri, 22) is another great option with its colorful Spritz.

Find the Bullet Lodged in the Walls of Caffè Pedrocchi

One of the most beautiful places in the whole Padua is Caffè Pedrocchi. It’s a 19-century building, the bar is famous for never having been closed from its opening in 1831 to 1916—not even during the night. Talk about commitment to the cause. A little piece of Italian History was written in this magical bar: the Paduan riots of 1848, part of an insurrectional movement that led to the Independence of Italy, begin here. And you can still find here the first bullet, shot by Austrian gendarmes against a student, that started the riots.

Try the Folperia in Piazza Della Frutta

In the middle of your adventure, you may end up feeling a little… peckish. In Piazza della Frutta there’s a little kiosk that may rest unnoticed by the unaware tourist—but you’re not one of them. Behold the folperia. It’s impossible to translate it with just one word: it’s a little stand that sells fried treats from the Paduan tradition: shrimps, cuttlefish salad, crabs, mussels, and the folpi, musky octopus. Make sure to try at least one traditional recipe before you leave Padua!

Find Your Panino-perfect Match at Dalla Zita

In a city full of students like Padua, it’s only natural that panini have their own art and their own artist. In this case, you can’t miss Dalla Zita (Via Gorizia, 16). It’s a minuscule, wooden place, that you wouldn’t even notice if it wasn’t for the ever-growing line that stands outside this little jewel. When you finally make it to the counter, you’ll find the widest variety of possibilities. With local charcuterie, porchetta, vegetables, and exotic and unexpected flavors, la Zita will always be there to surprise you… and to revolutionize your ideas on panini.

Say Hello to the First Woman Graduate

Did you know that on Venus there’s a crater called Elena Lucrezia Cornaro Piscopia? And its story comes from here, from Padua, and a stubborn girl who lived in the seventeenth century. Elena was a brilliant girl: she could speak six languages and play many instruments. How could she do that? Well, she had a lot of free time: after refusing to marry a German prince, she became a Benedictine nun.

During an age when women couldn’t even enroll in university, she graduated with a degree in Philosophy. And now her coat of arms is painted next to many others in the courtyard of Palazzo Bo, the headquarters of Padua University. You can see it by entering the building—the access to the courtyard is free, but if you want to explore more, book a guided tour of Palazzo Bo.

Celebrate Holy Day: Wednesday! 

The most sacred day of the week in Padua is certainly not Sunday: it’s Wednesday. The day where all the students from all different faculties join in the celebration of being young and having a bright future. Nothing is organized: students just get outside and know that they’ll find their old friends and make new ones. There are two main meeting points: the center, with the three main piazze, and the Porta Portello and Piovego: the riverside where, during summer, little bars bloom like flowers and offer music and Spritz. 

Here you may find some students still celebrating their graduation. Well, celebrating is a strange word for the goliardia: the honored students are dressed by their friends in funny ways, and forced to read a big paper (a papiro) where they tell all the little mischiefs of the graduated one—rhyming. Even if you’re no longer a student, you shouldn’t miss this opportunity to join the crowd, and find a partner for a sparring match on international politics, goof around, or just sip through the night in the buzzing atmosphere.

The post 7 Can’t-Miss Things to Do in Padua appeared first on Devour Tours.

What is a bacaro and why you never stop at the first one

Bàcaro (plural: bacari) is an ancient Venetian tavern. You stop here to have an ombra, a small glass of wine, complimented by a cicchetto, a small bite that will prevent you from getting cross-eyed. Because, believe us, if you’re with a lively company, the number of ombre can get high. It’s no coincidence that the word bacaro derives from a Venetian expression, far bàcara, meaning make a noise.

But only tourists stop at one Venice bacaro and stay there all night. True Venetians prefer to bounce from one bacaro to another, and meet new friends at each new place. The philosophy of the bacaro is grounded in alcoholic nomadism, so that’s why we decided to make a list of the best bacari by neighborhood.

Top Venice Bacari by Neighborhood

Let’s start by saying that Venice doesn’t have neighborhoods, it has sestieri. The six administrative zones of the ancient Republic stuck, so the city is still divided similarly today.

Below is our list of the best bacari in Venice, but don’t feel limited by our choices! Every bacaro with enough people making noise outside is a good sign to stop and enjoy.

Cannaregio

Cannaregio is the first neighborhood you’ll come across when you arrive in Venice by train. It’s the most densely populated and houses the ancient Jewish ghetto. Some of the best bacari are:

• Il Paradiso Perduto
• Al Timon (Fondamenta dei Ormesini, 2754) is also great for cicchetti.
• Osteria Bea Vita (Cannareggio 3082)

Another hot spot is Fondamenta Savorgnan, between Ponte delle Guglie and Ponte dei Tre Archi–the paradise of bacari! Al Parlamento is a fast favorite, but feel free to explore.

Santa Croce

In Santa Croce, tradition meets modernity: ancient and new architecture combine with elegance. And the bacari are not so different:

• Bacareto da Lele (Fondamenta dei Tolentini, 183) is the most famous one, where the only cicchetti are little panini and the only way to enjoy them is sitting on the stairs of the nearest church.
• Ae Saracche (Fondamenta di Rio Marin, 847/D) offers modern cicchetti and a bright atmosphere.
• Da Filo (Santa Croce, 1539) breaks the rules since here you can find live music, free Wi-Fi, and even a library.

San Marco

The king of all sestieri, San Marco, is where the likelihood to end up in a tourist trap is higher. But not with our Venice bacari list:

• Rosticeria Gislon (Calle de la Bissa, 5424/a) is famous for its mozzarella in carrozza, fried sandwiches filled with melting mozzarella and anchovies or ham.
• Bacaro da Fiore is the best for seafood cicchetti: creamed cod, fried fish, sarde in saòr, and so much more.
• Bacarando in Corte dell’Orso stands out for its cozy atmosphere and carefully selected wine list.

San Polo

San Polo is the sestiere of the Rialto Bridge, so it’s no surprise that the highest density of bacari is here. Have fun among students celebrating their graduation and locals meeting with friends.

• Cantina Do Mori (Calle Do Mori, 429) is the oldest bacaro in Venice. According to legend, it was also the place where a young Casanova would rendezvous with his lovers.
• Ruga Rialto praises itself for its traditional cicchetti like creamed cod, meatballs, crostini, and fried fish.
• Cantina do Spade stands out for its delicious cicchetti.

Dorsoduro

This sestiere faces Giudecca, one of the islands that comprise Venice. Enjoy the view with a stroll along the Zattere, and stop by at a few of these bacari.

• At Adriatico Mar (C. Crosera, 3771) you’ll see locals dock on the canal and enjoy their ombra on their boat.
• Al Squero (Dorsoduro, 943) is right in front of one of the last shipyards in Venice.
• Cantine del Vino già Schiavi is one of the bacari with the best cicchetti in Venice.

Dorsoduro is also the sestiere of Venice University, and Campo Santa Margherita is filled with bacari that host chatty students and loud groups.

Castello

Castello is the biggest Venetian sestiere, and the one that’s farthest from the main monuments. You’ll find that life is a bit slower here.

Bacari here aren’t fancy, but they’re certainly authentic. We recommend a la Scuela (Castello 3183/a, Salizada de le Gate), where you have an ombra with some fried cod and enjoy the flow of the city.

Discover Venice Through Its Flavors: Join Our Food Tour!

Join us for an unforgettable culinary adventure through the heart of Venice on our exclusive food tour! As we wander through charming alleyways and hidden corners of the city, we’ll stop at several traditional bacari—Venetian-style wine bars known for their warm atmosphere and delicious cicchetti (small bites). You’ll sip local wines, savor authentic flavors, and discover the rich food culture that makes Venice truly unique. Whether you’re a passionate foodie or simply curious to experience Venice like a local, this tour promises a delightful journey for your taste buds. Come hungry and ready to explore!

Highlights of the Tour:

• Visit several authentic bacari across Venice

• Enjoy local wines and regional specialties

• Explore charming, lesser-known neighborhoods

Want to upgrade your experience by exploring Venice alongside an expert guide? Join our Venice at Sunset: Cicchetti, Food & Wine Tour to discover local secrets, including our favorite bacari!

The post Venice Bacari by Neighborhood: Complete Guide to Local Haunts appeared first on Devour Tours.

But which cities rival Venice in history and beauty? If you know the right destinations, it won’t be difficult to enjoy some art (and delicious food) just a brief ride away. From Padua to Treviso, check out our top picks for day trips from Venice.

Florence

If you plan to stay in Italy only for a few days, you can’t miss the city of Renaissance! You can get to Florence in a little more than two hours on a high-speed train.

You’ll find a completely different atmosphere and spirit, where the gruff attitude of the North is replaced by witty and spirited Florentine jokes. Even the cuisine is different: Fiorentina steak replaces seafood, and your prosecco is swapped with Bolgheri wine.

Surprised? The change in atmosphere and mood is part of the fun of traveling through Italy. When it comes to day trips from Venice, you’re spoiled for choice.

Heading to Florence? Make the most of your trip by joining our local experts for a food or walking tour!

Treviso

Treviso makes a great day trip from Venice for foodies. The city is renowned for its radicchio trevigiano (red chicory) and Veneto wines such as Prosecco di Valdobbiadene. You don’t need to find the finest restaurant to enjoy these, either. In Treviso, every osteria can satisfy your Italian food cravings. 

Gelato lovers will also be thrilled to discover that Treviso boasts some of the best gelato in Venice. Top contenders include Dassie Vero Gelato Artigiano, a gelateria that never ceases to experiment with its flavors (they even have a whole line of gin-based gelatos), and Il Re del Gelato (Via Roma, 13), which delights guests with their mini cups and cones.

While you eat your way through Treviso, the city will also win your heart with romantic porches, exceptional architecture, and charming views of the river flowing through the city.

Every tiny corner of Treviso is filled with the North Italian spirit. Make sure to stop by the Fontana delle Tette, a signature landmark of the city. Finally, no day trip to Treviso would be complete without visiting Palazzo del Trecento to experience a bit of history.

Padua

If you enjoy a young, dynamic city, then Padua makes the perfect Venice day trip. One of the most important Italian universities is here, so the whole city is filled with young voices and crazy hairstyles. You can reach the city by train from Venice in just 40 minutes, making it one of the easiest day trips from Venice.

Padua (or Padova, in Italian) is an ancient city with cobblestones, rich history, and infinite charm. A must-see is certainly the Cappella degli Scrovegni, Giotto’s masterpiece. The small chapel is completely covered in frescoes from the fourteenth century. Remember to book your visit in advance!

Other essentials during a Padua day trip from Venice:

• Strolling to the iconic Prato della Valle, one of the biggest squares in Europe.
• Savoring the city vibes between Piazza dell’Orologio and Piazza Duomo, while enjoying an espresso and pastry at Pasticceria Tadiotto
• Sipping a Spritz in Piazza dei Signori.
• Then, trying another Spritz in the Jewish ghetto district. (You’ll find some Venetian bacari here, too!)
• And finally, having your last Spritz at Caffè Pedrocchi, where you can enjoy perfect neoclassical architecture while taking your aesthetic Instagram pictures to the next level.

Verona

If you came to Venice mainly for its romantic allure, then you’ll find that Verona is a perfect match. It was the city of Romeo and Juliet, after all!

If you’re traveling with your sweetheart, you need to visit Juliet’s House and Museum. Who can’t imagine the two lovers swearing upon the moon on the little balcony? Through the years, many lovers have left their declarations on the walls of the little courtyard, and we invite you to do the same.

But Verona is also known for its Arena, a Roman amphitheater that has survived the centuries and still maintains all its magnificence. Even today, the Arena di Verona hosts many musical events, with a rich opera season and even pop music. If you enjoy live music, going here is certainly a must!

Palladian Villas

If you’re lucky enough to travel by car, you have the chance to discover some incredible hidden gems nestled in the Venetian countryside around Vicenza and Padua. One must-see? The Palladian Villas, the countryside residence of the Venetian nobility.

These villas were built by the architect Andrea Palladio, the sixteenth-century brightest star in the architecture world. Here, you can find delicate frescoes, winding labyrinths, and unique stories.

Some of our favorite villas include:

• Villa La Rotonda: The most famous Palladian Villa, it’s the first example of Villa Tempio (villa-temple), that combines a circular and square floor plan.
• Villa Contarini: One of the biggest villas ever built. Don’t miss the beautiful Sala delle conchiglie, a room decorated entirely with seashells.
• Villa Barbaro. This villa is striking not only for its architecture, but also for its paintings. The walls are painted by one of the prominent Venetian painters of all time, Paolo Veronese.

Update notice: This article was updated on March 27, 2025.

Want to take a day trip within the Floating City? Journey to Venice’s outer islands – Murano and Burano – by private boat on our Premium Lagoon Excursion: Murano Glass & Burano Tour! Along the way, we’ll experience a private glassmaking demonstration without the crowds.

The post 5 Best Day Trips from Venice: Foodie Favs to Palladian Villas appeared first on Devour Tours.

But be careful: not all gelato is the same. That’s why you need to read on, to find out how and where to enjoy the best gelato in Venice.

Every region has its gelato way

First, let’s clear the air: gelato isn’t the same in North and South Italy. Depending on the city you’re visiting, gelato can be served (and paid for) in different ways.

Generally, in the south, gelato is served in a cono or coppetta (cup) that can be small, medium, or large. But even with a small gelato, you can have up to 2 flavors. With a large gelato, you can go crazy with more!

But this system to assess the hugeness of your gelato isn’t the same in the north of Italy. In Venice, gelato is served in palline (literally meaning little balls) that the maestro gelataio scoops the flavored balls out of the tin and onto your cone or cup.

So you’ll pay for a cono or coppetta with one, two, three, four, or five palline: and that will also be the number of flavors you can choose to have on your gelato.

Where to find the best gelato in Venice

Finding in-house gelato in Venice is harder than you think: most places are tourist traps that dazzle you with flashy, bright colors and sky-high cones.

Nonetheless, at Devour Tours we like to take a challenge and prove our worth, and finding the best gelato was easy once we followed a few rules and asked some trusted locals.

Now you’re ready to follow our lead and taste the best gelato in Venice!

Gelatoteca Suso

Nested just a few steps away from Rialto, Gelatoteca Suso (Sotoportego de la Bissa, 5453) will definitely stand out for its long line of locals and tourists waiting for their gelato.

We recommend you try pistachio, where all the other gelaterie fail, Suso is there to prove that a good pistachio gelato is possible and delicious.

Gelateria Ca’ d’Oro

Gelateria Ca’ d’Oro has only one mission: to bring you the traditional gelato, with a strong link with the territory and its raw materials. That’s why they strictly follow the cycle of the year. Depending on the month you’re visiting Venice and the seasonal fruits, you’ll find different flavors.

But some classics are always there to be savored like custard cream and bussolai, the traditional Burano biscuits.

Gelateria Leonardo

Don’t mix it up with Gelateria S. Leonardo! Gelateria Leonardo is in Calle de Castel Forte San Rocco, 3098A, and it’s entirely dedicated to the noble art of gelato making.

Flavors are creative and innovative. Here, you can find Oreo as well as cheesecake flavored gelato. But the best thing you’ll find here is a new and funny alternative to the cone or cup choice: the waffle! If you want something different, make sure to try this out.

Gelateria Nico

Gelateria Nico is one of the most romantic gelato places in Venice. With an elegant terrace and a beautiful view of sunset on the water, this gelateria is the perfect place to have a break.

The gelato itself displays a refined balance between traditional and modern flavors. Having a gelato here is an experience you’ll always remember.

Taste Authentic Gelato with a View

No blog about gelato in Venice would be complete without mentioning one of the most memorable ways to experience it—at the end of a food tour that celebrates the city’s culinary soul. As part of the Venice Authentic Food Experience, you’ll wrap up your cicchetti adventure at a hidden gem still serving authentic, homemade gelato artigianale—a tradition that’s been captivating Venetians since the 1920s. This isn’t just about flavor (though that’s reason enough); it’s about atmosphere. Picture yourself savoring their most famous treat on a spacious deck with a breathtaking view of the Giudecca Canal, just as the sun begins to set. It’s a truly magical—and delicious—way to end your day, and a must-include stop on any gelato lover’s journey through Venice.

Ready to taste Venice one scoop at a time? Join our Venice at sunset tour and find your new favorite gelato with a view!

The post Where to Find the Best Gelato in Venice appeared first on Devour Tours.

Tonolo

The first name that pops into every Venetian’s mind when you ask about bakeries is Pasticceria Tonolo. A point of reference in Dorsoduro, it strikes you for being such a small place. Always packed with tourists and locals, you won’t have to wait too long for breakfast. The barmen are so fast that you’ll be out of this pasticceria in just a few minutes. 

Tonolo makes many types of baked goodies, but their specialty is the frittelle. A frittella is a little ball of fried dough, a sweet that will blow your mind. Traditional frittelle are seasoned with raisins and pine nuts, but we prefer the modern twist. Here you can try frittelle with a silky filling of pistachio cream, custard, zabaglione cream, and even Nutella!

The only time of the year when you can find frittelle is during Venetian Carnival. Even if you have a local nonna of your own, she’d never defy tradition by preparing them any other time.

Pasticceria Nobile

Pasticceria Nobile (Cannaregio, 1818) has everything you could want from a traditional bakery: croissants, jam-filled donuts, and even the traditional Pan del Doge—a crusty cake made with short-crust pastry, raisins, almonds, and hazelnuts.

But among all the bakeries in Venice, Pasticceria Nobile stands out for its pizzette. Unlike big pizzas, these pizzette are small and molded like little boats, so that the mille-feuille can contain more tomato sauce and a tiny piece of mozzarella. Every pizzetta is a small, heavenly bite.

There aren’t many places to sit outside at this bakery, but that’s not a problem in a beautiful city like Venice. Tuck into your pizzetta like a local, by enjoying this portable bite on the go!

Pasticceria dal Mas

Another one of the best bakeries in Venice, Pasticceria dal Mas, has exactly what you need to start your day on the right foot. Located a few steps away from the rail station, this small pasticceria will impress you with its drool-worthy showcases. You’ll find perfect little pastries, neatly arranged in tidy lines. They are all equally delicious, which makes it very hard to choose between flavors.

If you’re craving something more than a simple breakfast, you won’t be disappointed. Pasticceria dal Mas is not only the perfect breakfast spot, it’s also a chocolate shop. (In fact, they proudly claim that they make one of the best chocolates in the world!) But in their pastry shop, this raw material is turned into small works of art. Down to the smallest detail, every delicate chocolate praline has its own balanced flavor and design.

Pasticceria Italo Didovich

Did someone say fancy treats? You must come here if you want to have some refined pastry. 

Pasticceria Italo Didovich (Campo Santa Marina) is a family business run by Giovanna and her dad, Italo Didovich. They specialize in sweets from the Austrian tradition, like Sacher, Kranz, and Strudel.  Does that sound strange? Yet, it’s not: don’t forget that Venice and the whole Venetian area were under the domination of the Austro-Hungarian Empire until the middle of the 19th century.

Regional Italian delicacies also have their place at this Venetian bakery. Nestled next to Austrian treats like Linzer cookies, you’ll also find Sicilian cannoli and classic Italian cornetto filled with cream.

But the real reason why you should choose Italo Didovich as your sweet spot is the unbeatable atmosphere. During summer days, you can sit in a little square for an experience that feels perfectly elegant and gorgeously decadent.

Pasticceria Rosa Salva 

Do you have a sweet tooth? Then Pasticceria Rosa Salva should be on your radar. The bakery is a local institution, and one of the finest places to enjoy breakfast in Venice. And its long history proves it – this café dates back to 1876, making it one of the oldest bakeries in town! 

Rosa Salva has different locations scattered around Venice, and each one of them has a beautiful view. Our favorite is the one in Campo San Pietro e Paolo, which has vistas overlooking one of Venice’s most beautiful churches. Since it’s off the beaten path, you’ll find a family atmosphere and a little haven of peace from the crowded calli in the city.

Want to upgrade your experience by exploring Venice alongside an expert guide? Join our Venice at Sunset: Cicchetti, Food & Wine Tour to discover local secrets and sample more of the city’s best bites!

The post 5 Beloved Bakeries in Venice For Cake, Pastries, Pizza & More appeared first on Devour Tours.

Golden View

Golden View not only has one of the most mesmerizing views of the city, but it also offers a first-class experience.  Its terrace faces Ponte Vecchio, a sight that will make you fall in love with Florence more and more throughout your meal. Every detail from the decor to the menu and the wine list is carefully chosen. And every dish is a little work of art. This gorgeous restaurant is luxurious, refined, and classy, making it a perfect place for a memorable and romantic evening. 

Coquinarius – Fiesole

The best way to eat with a view? Go all the way up! 

Florence is surrounded by hills, and the small town of Fiesole lies just on top of one of them. Though not exactly in Florence, Coquinarius Fiesole is the perfect spot to enjoy panoramic views of the Tuscan countryside and a great excuse for a little excursion outside Florence. It’s even conveniently connected with public transportation. A quick 30-minute bus ride from the city center and you’re there! 

This laid-back Bistrot feels both modern and homey, offering traditional Tuscan cuisine with an innovative touch. And plenty of fresh homemade pasta. We recommend trying their Burrata raviolotti with pistachio “pesto” and the Grilled octopus with roasted eggplant. 

Angel – Hotel Calimala

With its three-level rooftop Angel Roofbar & Dining offers a little oasis in the heart of Florence. However, the highlight is their lush rooftop terrace where you get a fantastic 360º view over the city. Including full sight of the  Duomo that will take your breath away. Many couples choose to have their wedding here to enjoy those Florence views. You can go there for cocktails, dinner, or for a light aperitivo. We recommend having at least one bite though since the food is just as delicious as the view!

Panorama Restaurant – Hotel La Scaletta

Panorama Restaurant is truly a hidden gem. It’s on the rooftop of Hotel La Scaletta, and it’s definitely one of the most incredible restaurants with a view in Florence. It offers two separate terraces, each offering a different remarkable vista of the city. From the Boboli Terrace, you can overlook the Boboli Garden, Pitti Palace, and Oltrarno. From the  Florence Terrace, you can enjoy a marvelous view of the Duomo. The menu is amicably classic Italian with a twist including an outstanding Fiorentina di Chianina and smoked deer tartare for the more adventurous eater. 

B-Roof – Hotel Baglioni

The view at B-Roof is so amazing that we also included it on our list of best rooftop bars in Florence. It takes the expression of 360º view to a new level. As it is completely undisrupted. It should come as no surprise that B-Roof holds a special place in locals’ hearts.

You can come for a quick drink or enjoy the complete dining experience. You can choose a la carte or opt for the tasting menu which includes four courses, a glass of prosecco, and a bottle of Tuscan red wine.

Update notice: This article was updated on May 30, 2025.

Want to get an even more exclusive look at the ins and outs of Italian food culture? Our Devour Florence Food & Wine Tour is calling your name. Join us and discover even more of our favorite local restaurants!

The post Restaurants with a View in Florence: Our Top 5 Picks appeared first on Devour Tours.

So you finally made it to Florence. During the day, you enjoy the Tuscan sun and all the noteworthy sites. With architectural masterpieces and world-class art at every turn, there is plenty to do during the day.  Deciding what to do in Florence at night, though, requires a bit of advance planning.  But don’t worry, we have you covered with our list of the best things to do in the Tuscan capital when the sun goes down!

Enjoy a Typical Apericena

One of the best things to do in Florence at night is a true Florentine aperitivo. And even better: an apericena! The perfect marriage between aperitivo and cena or dinner.  The concept originated in cities like Milan and Turin which have a big student population. Since students typically live on a budget and can’t splurge on big dinners too often, bars in these cities began to offer small, affordable dishes to go with their drinks.  

The trend made its way to Florence quickly. Nowadays you can find a variety of apericena spots around the city, from simple and casual to fancy and chic. One of our favorite spots is Le Murate. Defined as a “literary cafe” it is one of the coolest local spots in the city, housed in an old prison complex. They regularly host concerts, lectures, and events with a socially conscious spin.

There is plenty of outside sitting. So it’s a perfect spot for people-watching and absorbing the hustle and bustle of the city.  

Watch a Movie at One of the Oldest Theaters in Europe

Located in one of Florence’s most important Renaissance buildings, the Palace Strozzino, Cinema Odeon Firenze (Piazza degli Strozzi) is one of the most beautiful movie theaters in Italy and perhaps in Europe.  Open since 1922 it has been an integral part of the evolution of cinema. Hosting many important festivals and premieres. Just imagine which famous directors and actors took the stage here.  

The cinema itself is breathtaking with its 1920s architecture. It makes you feel like you’re not only watching a movie, but you’re living in one. Though most of the movies in Italy are dubbed, this is not the case at Cinema Odean. Here most of the screenings are with an original soundtrack and Italian subtitles. Just make sure to check the program in advance to find the English showings. 

Catch a Live Music Show

Alongside sculptures and writers, musicians make up a large part of the artist community of Florence and they love to put on a show. Firenze Today is our go-to resource to find out the best live music concerts in town. From jazz to pop, you can find almost any genre on almost any night of the week.

If you don’t find anything that catches your fancy, we recommend going to NOF (Borgo S. Frediano, 17/19). A small but feel-good music venue that makes up for in energy what it lacks in space. It gets crowded as the night goes on, so get there early. And keep in mind the place is so small that dancing is forbidden!

Fancy it Up with Some Classical Music

Home to some of the most famous operas in the world, Florence is the perfect city to enjoy classical music performances. And what would be a better place than the Teatro del Maggio Musicale Fiorentino, named after the prestigious Maggio Musicale Festival, the oldest in Italy and the third in Europe? 

Insider tip: Make sure to book your tickets well in advance. They sell out quickly. 

Go Dancing 

If you’re looking for somewhere to let loose and move your body, Florence has some incredible places to dance the night away. With animated dance clubs hosting live acts, international DJs, and themed nights, there are plenty of options. Most of them are located in the city center. Making them easy to find and convenient to get back to your hotel from when you’re ready to call it a night. Here are some of our favorites:

• Rex cafe (Via Fiesolana, 25r) This lively lounge also doubles as an after-hours nightclub. Known for its retro decor and eclectic clientele, it’s the perfect spot for a hipster dance night.
• Flo Lounge (Viale Michelangiolo, 84) This chic nightclub is famous for its beautiful views of the city. Its located on a hilltop terrace, hence only open in the summer. Make sure to put on something fancy because a dress code is enforced.  
• The Blob Club (Via Vinegia, 21/R) is Known as the alternative club that Florentines love. You’ll find different music genres played every night of the week. The dancefloor is a bit small so the vibe is a bit more intimate.

Update notice: This article was updated on May 30, 2025.

Looking for other activities to do at night? Why not join our Florence food and wine tour? We’ll feed your curiosity and eat some of the best bites in the city.

The post Best Things to Do in Florence at Night: Bars, Discos & Much More appeared first on Devour Tours.

Here’s everything you need to know about cicchetti in Venice!

What is cicchetti?

Venetian cicchetti (pronounced “chick-ket-tea”) help you go through your first three glasses of Spritz or prosecco without seeing double. Remember: cicchetti are not defined by the ingredients. In Venice, cicchetti are cicchetti as long as they’re small and you drink something with them.

Cicchetti come in many different shapes and flavors. Plates of olive and fried seafood are both common cicchetti. Other examples of these Venetian-style tapas include:

• Sarde in saor — Sardines that have been friend and then marinated.
• Polpette – Meatballs made with meat or baccalà (codfish).
• Mozzarella in carrozza – A fried sandwich filled with mozzarella and anchovies.
• Bruschette – Slices of bread topped with every kind of fish, charcuterie, or cheese you can think of.

Insider’s Tip: Want to recreate any of these delicious bites after your trip? We have three easy cicchetti recipes for you to try at home, including sarde in saor!

Pairing cicchetti and drinks

Don’t forget the perfect and necessary companion to every cicchetto – an ombra! Literally, ombra is translated with shadow; metaphorically, it stands for whatever you may want to drink. Alcoholic, of course.

You can have a glass of rosso (red wine) or bianco (white wine). Feeling bubbly? Try a prosecco. Or, order a Spritz with Aperol, Campari or Select. (Most Venetians opt for Select!)

Ordering

As you soon will notice, cicchetti are really cheap. You can have them for €4 tops—and be prepared to run away if you’re asked for more.

However, make sure to bring cash with you. Paying by credit card should be allowed in most restaurants, but Venetians haven’t been very fast in adopting this new rule.

Also, while the concept of this finger food is similar to the well-known Spanish fare, make sure not to call cicchetti “tapas” while ordering!

Where to find the best cicchetti in Venice

Venice cicchetti can be found in bacari, small bars where the magic happens. If you don’t find where to sit, don’t worry. In Venice, cicchetti are even better when enjoyed while standing.

Insider’s Tip: If you’re trying to find these spots, don’t trust Google Maps. More than once, it will force you to swim through a canal or lead you to a dead-end street. If in doubt, ask a local!

Here’s the list of our favorite spots for cicchetti in Venice:

Al Timòn

At Al Timòn (Fondamenta dei Ormesini, 2754), they have little boats on the canal where you can sit and enjoy your drink. This makes for a really unique experience. And the menu here sticks to tradition; try the bruschetta with creamed cod, you won’t regret it!

Bacarando in Corte dell’Orso

This restaurant has a cozy atmosphere that’s perfect for a romantic evening! The choice of cicchetti at Bacarando in Corte dell’Orso is so wide that you’ll come back at least twice to try everything.

Bacareto da Lele

Full of chatty students and young tourists, Bacareto da Lele (Fondamenta dei Tolentini, 183) is the perfect place to make new friends. They’re famous for small panini that are only €1 each. Come here for a cheap and delicious bite.

Ca’ d’Oro Alla Vedova

Everyone’s obsessed with the fried meatballs at Ca’ d’Oro Alla Vedova (Ramo Ca’ d’Oro, 3912). We recommend ordering a glass of prosecco, which pairs perfectly with polpette.

Cantina Do Spade

Loved by tourists and locals alike, Cantina Do Spade (San Polo, 859) is a great place for your cicchetti in Venice. Try the mozzarella in carrozza or any of the other delicious bites they have on offer.

Cantine del Vino già Schiavi

This restaurant/bar is located in a historic structure in Dorsoduro neighborhood (or sestiere, as they call it in Venice). Cantine del Vino già Schiavi have seventy different kinds of cicchetti. Our favorite would have to be the meat tartare and bitter cocoa.

Update notice: This article was updated on March 27, 2025.

Want to get an exclusive look at the ins and outs of Italian food culture? Join our Venice at Sunset: Cicchetti, Food & Wine Tour to discover even more of the local cicchetti!

The post Your Essential Guide to Cicchetti in Venice: What to Eat & Where to Go appeared first on Devour Tours.

More than anywhere else in Italy, Florence is famous for its many restaurants that have been around for generations. Celebrating tradition and honoring authentic Florentine cuisine, these restaurants are unique experiences and must-visit while in Florence. 

So join us in this adventure through time: keep reading to discover the oldest restaurants in Florence!

Ristorante Buca Lapi 

Buca Lapi (Via del Trebbio, 1r) is nicely nested in the charming basements of a beautiful Renaissance palace, Palazzo Antinori. Over 100 years ago the Antinori family opened a trattoria and hired Orazio Lapi as the “tavern keeper.” As the wine cellars were underground, they were known as a hole or buca in Italian. And so the family decided to call the trattoria after Orazio Lapi – Buca Lapi. 

Buca Lapi has been a favorite among foreigners ever since it opened. Especially among the more glamorous and even royal. In fact, Grace Kelly had a nice time here in the 1960s.  Put on your best outfit and catch some leftover stardust at this Florentine institution. 

Il Latini 

A short walk from Ponte Vecchio, Il Latini is hidden on a little side street. It could easily be missed except for the long line of both Florentines and foreigners waiting to enjoy a feast. As you enter, do yourself a favor and look up for a unique view – prosciutti hanging from the ceiling alongside chandeliers from the 1920s. 

Although a bit touristy, this down-home trattoria has stayed true to its roots. Serving simple, delicious traditional Tuscan cuisine with a lively atmosphere and lots of history. Which makes it the ideal spot to try a perfectly cooked bistecca alla fiorentina. Also known as Fiorentina steak, one of the most famous dishes in the region.  With its communal tables and sharing-is-caring attitude, Il Latini may not the best choice if you’re planning a romantic, intimate dinner. But you are sure to leave with unforgettable dining memories and perhaps some new friends.

Trattoria da Burde

If you’re looking to get away from the crowds, Trattoria da Burde is your place. Located a way off the usual tourist trail, it’s the perfect spot to enjoy authentic Tuscan specialties while rubbing shoulders with locals.  And let us assure you, in case you were wondering, this experience is absolutely worth going out of your way.

Founded in 1909, it is now run by two brothers who have kept the decor exactly the same. The dining area is elegant, yet homey with beautiful wooden bins and shelves packed with wine from all over the country. In fact, the wine list includes more than 500 references. So you are sure to find something to your liking. When it comes to the food, we recommend trying some lesser-known Tuscan dishes such as Livorno-style cod, cacciucco (fish stew), or acquacotta alla maremmana (a vegetable soup topped with an egg – comfort food at its finest).

Antico Ristorante Paoli

Antico Ristorante Paoli is known for being an important meeting point for some of Italy’s most renowned intellectuals. The Paoli guest book has more than 1000 signatures of the artists, writers, and poets who visited throughout the years. Leoncavallo, Puccini, Marinetti, and Pirandelloare just a few of the illustrious guests. 

One of the oldest restaurants in Florence, Antico Ristorante Paoli originally opened in 1827. And though it went through several renovations, much of the original decor is still intact. Don’t miss the Decameron-inspired frescoes and Cantagalli ceramics. The food here is proudly traditional, and the menu boasts all the typical Tuscan dishes. They are prepared with the freshest ingredients and with modern techniques.

Update notice: This article was updated on May 30, 2025. 

Want to dive deeper into Florence’s culinary delights? Join our Tastes & Traditions of Florence: Food Tour with Sant’Ambrogio Market Visit to do just that! You’ll experience Florence’s exquisite culinary heritage through the vibrant neighborhoods, buzzing markets, and eclectic eateries that many visitors miss. 

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