{"id":19793,"date":"2022-01-28T17:39:40","date_gmt":"2022-01-28T17:39:40","guid":{"rendered":"\/?p=19793"},"modified":"2023-09-01T16:37:53","modified_gmt":"2023-09-01T16:37:53","slug":"lampredotto-florence","status":"publish","type":"post","link":"https:\/\/devourtours.com\/blog\/lampredotto-florence\/","title":{"rendered":"Lampredotto in Florence: What It Is & Where to Eat It"},"content":{"rendered":"
Squishy, slushy, slimy: you’d never use these words to describe a refined delicacy, right? Well, prepare to change your mind! <\/span>Lampredotto <\/span><\/i>in Florence will prove you wrong in the best of ways.<\/span> <\/span> Florentines have mastered the art of making every part of the animal edible—even delicious, we’d argue. And how can you prove us wrong, when <\/span>lampredotto<\/span><\/i> just…exists?<\/span> <\/span><\/p> Join us to discover where to eat <\/span>lampredotto<\/span><\/i> in Florence—and if you’re wondering what <\/span>lampredotto<\/span><\/i> even is, we’ve got you covered!<\/span> <\/span><\/p> Most people might not want a <\/span>lampredotto<\/span><\/i> to appear in their Instagram feed. Have you ever seen one? It’s a messy bulk of greasy meat, covered with a green slime, squished in a <\/span>panino<\/span><\/i><\/a>.<\/span> <\/span><\/p> If you do share that photo, you’ll also have to explain to your friends what <\/span>lampredotto<\/span><\/i> is, and trust us: nobody will believe you. How can you explain that it <\/span>is<\/span><\/i> delightful, even if it <\/span>is <\/span><\/i>made with the fourth stomach of a cow? <\/span> <\/span><\/p> Yes, there’s more than one stomach. Yes, Florentines eat them all.<\/span> <\/span><\/p> You can only do one thing: taste it for yourself. And after that, you’ll change your perspective: boiled tripe on a soft bed of panini bread dipped in just enough gravy. Add the perfect mix of salt, pepper, and <\/span>salsa verde<\/span><\/i>: literally green sauce, made from boiled eggs and oh-so-much oil and parsley.<\/span> <\/span><\/p> If perfection was a taste, well… here it’d be.<\/span> <\/span><\/p> But beware: even if its most famous form is a tripe sandwich, <\/span>lampredotto<\/span><\/i> can be so much more. You can eat it off of a plate, <\/span>in zimino<\/span><\/i> (with vegetables) or in lasagna. You may even find it as the filling for Chinese dumplings, and it’s still delicious.<\/span> <\/span><\/p> There’s no limit to what <\/span>lampredotto<\/span><\/i> can be, except for Florentine imagination. The secret here is the history of Florentine cuisine<\/a>, mostly composed of humble, simple dishes. Many poorer Florentines couldn’t afford to waste any part of the animal—even the scariest ones.<\/span> <\/span><\/p> This is why Florentine people cooked up so many ways to enjoy the little they had. Be glad they did: you’re now able to savor a unique specialty, and a locals’ favorite. It’s the perfect lunch<\/a> or street food<\/a> bite to give you energy while wandering around the city.<\/span> <\/span><\/p> Florentines are famous for enjoying a good fight—may it be intellectual or a notch more physical, as in<\/span> historical football<\/span><\/a>. So, it should come as no surprise that the discussion on which local lampredotto<\/em> place is the best is flaming hot.<\/span> <\/span><\/p> To make sure that you won’t cross an angry Florentine, we’ve decided to reveal to you the five <\/span>lampredotto<\/span><\/i> spots you can’t miss in Florence. <\/span> <\/span><\/p> Found near the university, Il Trippaio Di Sant’Ambrogio (inside Sant’Ambrogio Market, Piazza Lorenzo Ghiberti<\/i>) serves up the most hipster <\/span>lampredotto <\/span><\/i>in Florence.<\/span><\/p> Trippaio del Porcellino “Orazio” (Piazza del Mercato Nuovo<\/i>) is an absolute classic lampredotto<\/i> spot that you must try for your own good (trust us on this one). It’s the perfect snack after visiting the nearby Mercato del Porcellino!<\/span><\/p> A hidden gem, La Buticche di Lampredotto (Piazza Nerli<\/i>) is an understated stand that makes lampredotto <\/i>sandwiches worth seeking out.<\/p> Located outside the city center, founder Aurelio is the self-proclaimed King of lampredotto<\/em>. A little cocky, maybe, but he has his reasons.<\/span> Why not try Aurelio I’ Re Del Lampredotto<\/a> for yourself?<\/span><\/p> L’Antico Trippaio (Piazza de’ Cimatori<\/i>) is a mainstream choice for <\/span>lampredotto<\/span><\/i> in Florence. Found on most can’t-miss lists for lampredotto<\/em> in Florence, this spot is popular for good reason<\/span>.<\/span> <\/span><\/p> You’re now ready to go! Share your opinion with your fellow Florentine friends… if you dare.<\/span> <\/span><\/p>
What Is Lampredotto?<\/span> <\/span><\/h2>

Lampredotto in Florence, Now & Then<\/span> <\/span><\/h2>

5 Top Spots for the Best Lampredotto in Florence<\/span> <\/span><\/h2>
Il Trippaio Di Sant’Ambrogio<\/span><\/b><\/h3>
Trippaio del Porcellino “Orazio”<\/h3>

La Buticche di Lampredotto <\/span><\/b><\/h3>
Aurelio I’ Re Del Lampredotto<\/h3>
L’Antico Trippaio <\/span><\/b><\/h3>