{"id":17125,"date":"2019-06-19T10:35:11","date_gmt":"2019-06-19T10:35:11","guid":{"rendered":"https:\/\/devourlisbonfoodtours.com\/?p=2931"},"modified":"2025-10-18T14:11:05","modified_gmt":"2025-10-18T14:11:05","slug":"portuguese-cheese","status":"publish","type":"post","link":"https:\/\/devourtours.com\/blog\/portuguese-cheese\/","title":{"rendered":"Portuguese Cheese Guide: 10 Artisanal Cheeses You Need to Try"},"content":{"rendered":"

Creamy, dry, strong or mild—whatever you’re into, there’s a cheese in Portugal made for you.<\/b>

Just like Portuguese wine, every region in Portugal has its own cheese. <\/b>Many even have a Protected Designation of Origin, which ensures the cheese is produced in that region alone using traditional methods and ingredients.<\/p>

You don’t need to travel too far to try a selection of Portuguese cheeses, as most of them are available in local restaurants or supermarkets. <\/b>If this is uncharted territory to you, don’t worry—we’ve put together a list of the best cheeses to try in Portugal, <\/b>including tips on how to eat them.<\/p>

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Are you ready to eat your way through Portugal?<\/figcaption><\/figure>
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What's Included<\/p>\n